ACTION-VIT

Action Vit

Organic fertiliser rich in natural organic factors
  • acts as a bio-enhancer in various metabolic pathways
  • contributes to the production of essential compounds for plants
  • enhances plant’s ability to absorb plant nutrients present in the soil
  • induces resistance to pathogens
  • directly promotes plant growth
  • participates in energy conversion in the plant from stored compounds.
  • acts as an antioxidant, as it eliminates the free oxygen species produced under stress conditions.

%

Potassium (Κ2Ο)

4

Iron Fe (EDDHA)

0,5

Zinc Zn (EDTA)

0,1

Molybdenum (Mο)

0,001

Organic Matter (Vitamin K natural origin, seaweed extract, amino acids)

40

General fertigation dosage: 15 – 25L / ha in total during farming period.
General foliar dosage: 2 – 5L / 1000lt of water in total during farming period.
Vegetables (tomato – cucumber – bell pepper – eggplant)
Fertigation
1st application 15L / ha one week after planting
Follow applications before each fruit-set with 20 – 25L / ha
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Leafy vegetables (cauliflower – broccoli – cabbage – lettuce)
Fertigation
1st application 15L / ha one week after planting
2nd application at the stage of rapid foliage growth with 20 – 25L / ha
3rd application at the formation of the head with 25L / ha
Foliar application
2 – 4L / 1000l of water, during the same periods as above.
Watermelon – melon
Fertigation
1st application 15L / ha one week after planting
Follow applications before each fruit-set with 20 – 25L / ha
Foliar application
3- 4L / 1000l of water, during the same periods as above.
Strawberries
Fertigation
1st application 15L / ha one week after planting
Follow applications before each fruit-set with 15 – 20L / ha
Foliar application
3 – 4L / 1000l of water, during the same periods as above.
Onion – Gerlic
Fertigation
1st application 15L / ha one week after planting
Follow applications before each fruit-set with 15 – 20L / ha
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Potatoes
Fertigation
1st application 15L / ha one week after planting
2nd application at the stage of rapid foliage growth with 20 – 25L / ha
3rd application at the formation of the tuber with 25L / ha
Foliar application
2 – 4L / 1000l of water, during the same periods as above.
Pomes (Apples-Pears)
Fertigation
1st application 20L / ha during the formation of leaf tips,
2nd application: after fruit set with 25L / ha.
Foliar application
3 – 5L / 1000l of water, during the same periods as above.
Stones fruit (Peach – Apricot – Plum)
Fertigation
1st application: after the petals fall off with 20L / ha.
2nd application: during the rapid growth of the fruit with 25L / ha.
Foliar application
3 – 5L / 1000l of water, during the same periods as above.
Vines
Fertigation
1st application: During shoot formation with 15L / ha.
2nd application: before blooming with 20 – 25L / ha.
3rd application: at the stage of rapid growth of grapes with 25L / ha.
Foliar application
4 – 5L / 1000 lt of water, during the same periods as above.
Olive trees
Fertigation
1st application: During shoot formation with 15 – 20L / ha
2nd application: after fruit set and with 20 – 25L / ha
3rd application: at the stage of core formation with 25L / ha
Foliar application
4 – 5L / 1000 lt of water, during the same periods as above
Kiwi
Fertigation
1st application: During shoot formation with 15L / ha.
2nd application: before blooming with 20 – 25L / ha.
3rd application: at the stage of rapid growth of grapes with 25L / ha.
Foliar application
4 – 5L / 1000 l of water, during the same periods as above.
Nuts trees
Fertigation
1st application: During shoot formation with 15L / ha.
2nd application: before blooming with 15 – 20L / ha.
3rd application: at the stage of rapid growth of husks with 25L / ha.
Foliar application
3 – 5L / 1000l of water, during the same periods as above.

Greenhouses

The lowest dosage is recommended.

DESCRIPTION

ActionVit is a liquid organo-mineral fertilizer, rich in organic matter , consisting of algae and plant extracts, containing oligo- and polysaccharides, betaines, amino acids and specially selected vitamins.

Action Vit  increases the root system’s ability to absorb nutrients, enabling higher yields and quality.
The scientifically developed formulation of selected plant extracts and inorganic compounds gives ActionVit multifunctional, bioactivator  properties:

All these properties make ActionVit an effective tool for all crops to overcome adverse environmental stress conditions and increase the efficiency of nutrient utilisation. Moreover, the selected vitamins are important regulators of plant cell metabolism, cofactors in many enzymatic reactions and powerful antioxidants.
In addition, ActionVit contains potassium and micronutrients (iron, zinc and molybdenum) that contribute to the performance of various biological processes such as photosynthesis, activation of enzymes and protein synthesis, thus promoting the overall yield and qualitative properties of plant products.

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