Chelan K is a liquid fertiliser rich in potassium, in complex form with amino acids. This form ensures the correction of potassium deficiency, due to its absorbability and assimilability.
Moreover, Chelan K improves the qualitative characteristics such as coloration in tobacco, taste and aroma in fruits, sugars level, vitamins (B1, C) and carotene concentration.Chelan K, decreases the undesirable oxalic acid, elongates the post harvest conservation period, strengthens fruits durability, etc.
Chelan K is a chloride-free product, providing protection to the qualitative characteristics from the potential danger of chloride impact at foliar sprayings.
|Amino acids, oligopeptides Hydrolyzed plant protein|
General dosage: Fertigation: 1 – 2 lt. / 1000m2. Foliar: 200 – 400 cc / 100 lt. of water.
Stone fruits: (1-3 applications overall).
1st application: 200 – 300 cc / 100 lt. of water at the start of colouration.
2nd application: 10-15 days later at the same dosage.
If necessary, reapply after 10 days at the same dosage as above.
Apples (red varieties): (1-3 applications overall).
1stapplication: 150 – 200 cc / 100 lt. of water at the start of colouration.
2nd application: 200 – 300 cc / 100 lt. of water, 15 days after 1st application.
If necessary, reapply 10-15 days after 2nd, with the same dosage.
2-3 applications from coloration and then 200 – 300 cc / 100 lt of water every 15-20 days.
200-300 cc / 100 lt. of water at the stage of the colouration.
Fertigations: 1-2 lt. / 1000m2.
Watermelon – melon:
1st application: 200 – 400 cc / 100 lt. of water when the fruits take half its size, depending on the characteristics of each variety.
Fertigations: 2 – 3 lt. / 1000m2.
1st application: 300-400 cc / 100 lt. of water during nodules formation or 2 – 3 lt. / 1000m2 through the irrigation system.
Repeat application 10 days later, at the same dosage as above.
Fertigations: 1-2 lt. / 1000m2. Foliar: 200 – 300 cc / 100 lt. of water at the start of coloration.