POWER-ORGANIC

Power Organic

Low molecular organic compounds
  • Improves the structure and physical properties of the soil
  • Improves the colonisation of the soil by microorganisms
  • Helps plants to overcome transplant stress
  • Improves rooting, plant growth and promotes early flowering
  • Chelation of trace elements in the soil and their transfer to the plants
  • Promotes nitrogen-carbon metabolism and soluble sugars
  • Promotes the production of plant growth hormones such as growth and cytocyne
  • Improves the commercial value of the products produced
DF

%

Organic Mater (Humic and fulvic acids, polysaccharides)

25

General fertigation dosage: 5 – 10L / ha in total during farming period.
General foliar dosage: 0.5 – 1L / 1000L of water in total during farming period.

Vegetables (tomato – cucumber – bell pepper – eggplant)

Fertigation

1st application 5L / ha one week after planting

Follow applications before each fruit-set with 5 – 10L / ha

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Leafy vegetables (cauliflower, broccoli, cabbage, lettuce)

Fertigation

1st application 5L / ha one week after planting

2nd application at the stage of rapid foliage growth with 5 – 10L / ha

3rd application at the formation of the head with 5 – 10L / ha

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Watermelon, melon
Fertigation

1st application 5L / ha one week after planting

Follow applications before each fruit-set with 5 – 10L / ha

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Strawberries

Fertigation

1st application 5L / ha one week after planting

Follow applications before each fruit-set with 5 – 10L / ha

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Onion, Garlic

Fertigation

1st application 5L / ha one week after planting

Follow applications before each fruit-set with 5 – 7 L / ha

Foliar application

0.5 – 0.8L / 1000L of water, during the same periods as above.

Potatoes

Fertigation

1st application 5L / ha one week after planting

2nd application at the stage of rapid foliage growth with 5 – 10L / ha

3rd application at the formation of the tuber with 5 – 10L / ha

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Pomes (Apples, Pears)
Fertigation

1st application 5 – 10L / ha during the formation of leaf tips,

2nd application: after fruit set with 5 – 10L / ha.
Foliar application

0.7 – 1L / 1000L of water, during the same periods as above.

Stones fruit (Peach, Apricot, Plum)
Fertigation

1st application: after the petals fall off with 5 – 10L / ha.
2nd application: during the rapid growth of the fruit with 5 – 10L / ha.
Foliar application

0.7 – 1L / 1000L of water, during the same periods as above.

Vines

Fertigation

1st application: During shoot formation with 5L / ha.
2nd application: before blooming with 5 – 7l / ha.
3rd application: at the stage of rapid growth of grapes with 5 – 7l / ha.

Foliar application

0.5 – 0.8L / 1000L of water, during the same periods as above.
Olive trees
Fertigation

1st application: During shoot formation with 5 – 10L / ha
2nd application: after fruit set and with 5 – 10L / ha
3rd application: at the stage of core formation with 5 – 10L / ha
Foliar application

0.5 – 1L / 1000L of water, during the same periods as above

Kiwi

Fertigation

1st application: During shoot formation with 5L / ha.
2nd application: before blooming with 5 – 10L / ha
3rd application: at the stage of rapid growth of grapes with 5 – 10L / ha.

Foliar application

0.5 – 0.8L / 1000L of water, during the same periods as above.

Nuts trees

Fertigation

1st application: During shoot formation with 5L / ha.
2nd application: before blooming with 5 – 8L / ha.
3rd application: at the stage of rapid growth of husks with 5 – 8L / ha.

Foliar application

0.5 – 1L / 1000L of water, during the same periods as above.

Greenhouses

The lowest dosage is recommended.

 

 

DESCRIPTION

Power-organic is a biotechnological product created by microbial fermentation of organic material of plant origin. Through microbial fermentation, the organic components are broken down into large organic acids, peptides and other low molecular weight organic compounds that are quickly digested and help plants to save energy during their growth and development.

The addition of Power-organic is particularly useful in times of unfavourable weather conditions (high and low temperatures) and to combat diseases. At the same time, the addition of Power-organic to the soil contributes to the development of beneficial micro-organisms in the rhizosphere, the presence of which makes the plants more resistant to diseases and thus ensures higher yields and better quality produce. The effect and organic components of Power-organic ensure better colouring and tastier products.

Stim 100

Antistress osmolyte-formulation

LARGER Nature SA

Larger

Biostimulant for better production and improved qualitative characteristics

Lotus

Biostimulant for overall production boost

Regenery

Regenerate is a high effective biostimulant.

Action Vit

Organic fertiliser rich in natural organic factors

Vitaly

High potential growth biostimulant, rich in plant extracts

Fulvit

Fulvic acid concectrate with vitamins

Algi 50

Organic fertiliser with seaweed extracts

Algi 100

Organic fertiliser with seaweed extracts in powder form

Naturaa

Hydrolyzed plant source protein obtained by enzymatic process

Promoter

Humic and Fulvic acids with plant extracts plus NPK

Energy

Humic and Fulvic acids with plant extracts

AA40

Liquid amino acids biostimulant

AA+Vit

potassium-rich biostimulant enriched with high levels of amino acids, vitamins and peptides

Amino BT

Special composition mixture of selected amino acids

BUD 14

Bud 14

Fertilizer for interruption of dormancy

Poly PK

Phosphorus and potassium liquid fertiliser enriched with trace elements and organic substances

Kinalgin

Seaweed extracts rich in natural cytokinines